Argentinian Beef Box

If you’re a beef lover that wants to venture beyond our traditional American beef, we invite you to try our Argentinian Beef Box!

We are known for our Leahy’s Angus Beef that features the best qualities of Midwestern American Beef. However, there are different beef production methods throughout the world that lead to different tasting beef. It is our goal to showcase some of these differences and let you enjoy the world of beef!

This box features Angus beef cattle from one of the world’s renowned beef producers: Argentina.

What Makes This Beef Different?

You probably know that the same wine grape grown in different places in the world can make wines that taste vastly different. This is called the “terroir” of the place where the grape is grown. The soil, water, weather conditions, and plants surrounding the grapes make up the terroir that shape flavors you’ll find in the wine.

Beef is no different. Different types of soil and water yield grasses with different nutritional content. When cattle graze on these grasses, the differences in regional grasses will in turn lead to different flavored beef. In the same way, different grains used to supplement feed will yield different flavors as well.

These cattle raised on Argentine grassland and finished with Argentine grain reflect the terroir of Argentina just as much as a glass of fine Argentinian Malbec. We invite you to try for yourself!

Where Does This Beef Come From?

We’ve partnered with Frigorifico Gorina, a leading Argentinian beef producer that is located in the Pampa Húmeda region of the country. The Pampa is well known for producing delicious beef, and we are excited to be able to offer you these products. This beef is:

• Certified by the Argentine Angus Beef association for tenderness and juiciness.
• Inspected by the Argentine government and approved by the USDA for import.
• Raised on the grasslands of the Pampa with grain feed supplementation to enhance marbling.

We conducted extensive testing at LGCM of this product and we enjoyed the distinctly bold flavor and tenderness that this meat offered.

What’s in the box?

Each frozen package will include:

• 4 – 1″ thick Ribeye Steaks: about 3# total.
• 1 Tri Tip Steak: about 1 – 1.5# total.
• 2 pieces Flat Iron Steak: about 1.5# total.
• 1 piece Picanha – sirloin cap, a very popular South American cut: about 2 – 2.5# total.
• 5 pounds ground beef.
• 1 container Stonewall Kitchen Argentina Steak Rub.
• Recipe ideas and cooking tips.

Tell Me the Logistics

All orders must be placed before Tuesday, August 9th, 2022. We will order the meat after that day. Shipping will impact when the product is ready for pick-up, but we anticipate it being ready the week of August 22nd. We will keep customers informed of progress via email!

Don’t miss this opportunity to try something different and enjoy quality Argentine beef for your last summer grill outs – order today!

*All meat will be frozen and must be purchased prior to pick-up. Orders are to be picked up at Lake Geneva Country Meats retail store. Any meat not picked up before November 7th, 2022 will be donated to an area food pantry. Weights are approximate and will vary per package.