lgcm-word-logo
Your Shopping Cart $0.00
0
Subtotal: $0.00
No products in the cart.
Hours
Mo - Fr: 9 AM - 6 PM
Sa: 9 AM - 3 PM
Su: 10 AM - 2 PM

Processing closes at 5 PM on weekdays, is open 9:00 AM – 3:00 PM Saturday, and is closed on Sundays.

Lake Geneva Country Meats

Types of Meat

Perch

Price
/5
Tenderness
Less Tender
How to Cook

Perch has a firm but flaky texture, with a mild, sweet flavor with very little fishy odor. Perch is an excellent fish for a Wisconsin fish fry, but it can also be baked, sautéd, or grilled.

Eat Fresh. Eat Right.

Fresh food daily, recipes, wine tips and more. Subscribe to our newsletter!

Delicious Perch Recipes