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Guinness Glazed Salmon Recipe Recipe

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Serves 2
In this Recipe

Dress up your Salmon with this delicious Guinness & Maple Syrup Glaze. This recipe is easy to make, only needs 5 ingredients and is ready in less than 30 minutes. Try it at home tonight and let us know what you think of the recipe by leaving us a comment below!


  • 2 fillet Salmon
  • 1 cup Guinness (draught)
  • 1 cup Maple Syrup
  • Salt
  • Pepper


  1. Pour Guinness and syrup in a pot, combine thoroughly, bring to a boil and reduce the mixture by half.

  2. Line a baking sheet with aluminum foil and spray with non-stick cooking spray. Place the salmon fillets on the sheet, lightly season with salt and pepper, and cover with the glaze.

  3. Place the salmon under a broiler on high heat and broil for 6 minutes, or until the fish flakes easily.

  4. Pour more of the glaze over the fish once done and enjoy!

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