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Chicken Sticky Wings Recipe Recipe

Prep Time
15 min
Total Time
45 min
1 bag has about 10-15 wings
In this Recipe

Try our fun Chicken Sticky Wings. These chicken wings have a sticky marinade that’s sweet and spicy. Our Chicken Sticky Wing recipe is very kid friendly, an easy recipe, and great for your next party. Enjoy!


  • 1 bag LGCM Chicken Wings
  • 2.5 cup Water
  • .75 cup Brown Sugar
  • .25 cup Soy Sauce
  • 5 Tbsp Honey
  • 1 tsp Garlic Powder
  • 3 Tbsp Corn Starch


  1. Preheat oven to 375F.

  2. Place the chicken wings on a foil lined sheet pan and bake for 25 minutes.

  3. While the wings are baking, combine brown sugar, water, honey, soy sauce, garlic powder & bring to a boil.

  4. Once boiling, thicken the sauce by slowly stirring in a slurry of the Cornstarch and 3/4 cup water mixed together.

  5. Return to a boil, remove from heat and set aside.

  6. Once wings are done baking, remove them from the oven, place in a bowl, and pour the sauce over. Toss until the wings are evenly coated.

  7. Place the wings back on the sheet pan and bake for another 10-15 or until sauce is brown and bubbly.

  8. Remove from oven, let sit for 2 minutes and enjoy!

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