These little pizzas are perfect to get your kids involved in the kitchen. Not only are they individually sized, making them easy to assemble, but they smaller tortillas are also perfectly portioned for kids. Kids of all ages will love putting these pizzas together and they can choose to top these pizzas with anything they’d like! Just be careful to not overload the pizzas otherwise they’ll fall apart when they try to eat the pizzas. The ingredients listed here will make you 4 sausage pizzas. Add more ingredients like steamed broccoli, tomato slices, fresh basil, shredded chicken, pepperoni, or whatever for more flavor ideas! Try making these pizzas with your kids for a rainy day activity, a party activity, or when you’d like to have them treat their parents to dinner. Have fun and enjoy- they may be easy but they are delicious!
- 4 245 Tortillas (Use 6″ flour tortillas)
- 1/2 324 Marinara Sauce
- 1 532 Shredded Cheese (Use mozzarella or a pizza mix)
- 1/2 453 LGCM Bulk Italian Sausage (cooked and drained of grease)
Place the tortillas on a lined sheet tray and scoop about 2 tablespoons of sauce into the center of each pizza. Push the sauce to the edge of the tortilla, leaving about ¼ inch of space so you will be able to hold the ‘crust’ once the pizza bakes.
Sprinkle the mozzarella cheese evenly over the top of each pizza, then add any toppings to the pizza that you would like.
Place the pan in a pre heated 375 degree F oven and bake until the cheese begins to brown, about 15 minutes.
Once the pizzas are cooked, remove from oven, let cool about 3 minutes, then serve and enjoy!