Lake Geneva Country Meats

Types of Meat

Beef Tenderloin Filet

Price
4/5
Tenderness
Most Tender
How to Cook

Tenderloin Filets are the most tender cut of beef available (with that name, it better be!) with a mild, buttery flavor. Filets are perfect to sear and roast or prepare out on your grill. Serve a filet for any occasion you want to make memorable – we guarantee the beef will be delicious! If you’d like instructions on how you can make a whole tenderloin, just click here.

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