Slow Cooker Italian Beef & Noodles Recipe

Prep Time
10 min
Total Time
4 hrs
Yield
Makes 6 – 8 servings
In this Recipe

This dish makes a delicious beef & noodle recipe in your slow cooker that your entire family will love. Set it and forget convenience means that you can start this recipe in the early afternoon or morning, and when everyone is ready for dinner, it’ll be ready to eat! You can customize this recipe with your own favorite cheese or seasoning if you desire. It’s also easy to tweak the recipe by changing up the sauce to a spicier or vegetable packed sauce. Let us know what you think of the recipe in the comments below!

Ingredients

  • 2 jar Marinara Sauce (25 oz jars)
  • 1 lb Ziti Noodles
  • 2 lb LGCM Beef Stew
  • 4 cup Mozzarella Cheese (shredded)
  • Italian Seasoning

Directions

  1. Fill your slow cooker with a layer of marinara sauce, a layer of ziti, all of the beef stew, a layer of mozzarella, a layer of noodles, a layer of marinara, a layer of mozzarella, and then seasoning the top of the mozzarella with Italian seasoning to your taste. Watch video for guide!

  2. Cook on high for 4 hours, or on low for 8 hours. Serve with bread for scooping up extra sauce, freshly grated parmesan, and chopped parsley. Enjoy!

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