Stormin’ Chicken Tenders
Do you need an easy recipe for kid friendly grill food? Our Stormin’ Chicken Tenders recipe is just what you’re looking for! This recipe uses Gorman Thomas’ Stormin’ Sauce, a mustard based South Carolina-style BBQ sauce that is tangy and sweet, for a quick marinade that everyone can love. We made this recipe for our Memorial Day Weekend 2017 Sample-a-Ganza event and they were a huge hit! You can quickly prepare this recipe grillside and have the food ready for starving kids (and adults!) in just a few minutes. Give it a try and let us know what you think by rating the recipe and leaving us a comment!
Ingredients
Directions
- 1
Pour 1 cup of Stromin’ Sauce into a large, sealable plastic bag. Add chicken tenders and toss to coat. Remove from bag and season to your taste with salt and pepper.
- 2
Place seasoned chicken tenders on a grill heated to 425ºF. Cook over direct heat for 5 minutes per side, flipping once, or until they reach an internal temperature of 165ºF. Remove from grill and let rest for 3 minutes before serving.
- 3
Serve with more sauce for dipping and your favorite sides. Enjoy!
Get more great recipes at lakegenevacountrymeats.com
Recommended Pairings
Pinot Noir
Pinot Noir is a thin-skinned grape that produces light red wines. The best Pinot Noirs are fruity, earthy and spicy and very easy to drink!
Top Regions:
- Burgundy, France
- Sonoma, California
- Oregon
Pairs great with:
- Pinot Noir can work with a variety of foods from salmon to pork to mushrooms
