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Mo - Fr: 9 AM - 6 PM
Sa: 9 AM - 3 PM
Su: 10 AM - 2 PM

Processing closes at 5 PM on weekdays, is open 9:00 AM – 3:00 PM Saturday, and is closed on Sundays.

Lake Geneva Country Meats

Types of Meat

Corned Beef Brisket

Medium Tender
How to Cook

Corned Beef Brisket is a St. Patrick’s Day tradition and we love making our own special in-house recipe for you to enjoy! We brine and season these briskets well before St. Patrick’s Day so they are packed with flavor and ready for you to make your favorite Irish recipe. Try our Guinness & Corned Beef Stew recipe – it’s a customer favorite!

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