Lake Geneva Country Meats

Types of Meat

Pork Chops

Price
3/5
Tenderness
More Tender
How to Cook

Pork Chops are the delicious “steaks” from the pork loin, the best place for flavorful and tender pork cuts! Pork Chops are easy to cook – just cook them like a beef steak and hit an internal temperature of 145°F with a little pink in the middle. They’ll be juicy and delicious – no need to overcook them!

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