Slow Cooker Orange Chicken Thighs

Slow Cooker Orange Chicken Thighs

Our slow cooker Orange Chicken recipe is better than takeout and is almost just as easy! Using flavorful Chicken Thighs, this recipes bring delicious Asian inspired flavors to your slow cooker that you and your kids will enjoy. Try this chicken recipe at home today!

Slow Cooker Orange Chicken Thighs

Our slow cooker Orange Chicken recipe is better than takeout and is almost just as easy! Using flavorful Chicken Thighs, this recipes bring delicious Asian inspired flavors to your slow cooker that you and your kids will enjoy. Try this chicken re...

Author
Lake Geneva Country Meats
Prep Time
10 minutes
Servings
4 Thighs – Serves 2 Adults

Ingredients

  • 4 Skinless Chicken Thighs
  • 1/2 cup Orange Juice
  • 1/2 cup Orange Marmalade
  • 1/4 cup Soy Sauce
  • 1 clove Garlic (minced)
  • 2 Tbsp Ketchup
  • Flour (for dredging)

Directions

  1. Remove visible fat from chicken thighs and roll each thigh in flour until well coated. Set thighs in a slow cooker.
  2. Combine orange juice, marmalade, soy sauce, garlic and ketchup in a small bowl. Stir until well blended.
  3. Pour sauce over chicken thighs and place lid on the cooker. Cook on LOW setting for 4 hours.
  4. Remove thighs from slow cooker and stir sauce well. Top thighs with extra sauce.
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