Global Grilling Challenge

The world's getting together over soccer, and we're getting together over the grill.

This summer, Lake Geneva Country Meats is taking your grill around the world with six weeks of globally inspired grilling features. Buy each week's featured item, get your card punched, and earn LGCM Bucks when you complete 3 weeks or all 6 weeks.

Pick up your punch card in-store
$5
Complete 3 Weeks
$15
Complete All 6 Weeks

Getting Started

How It Works

  1. 1
    []Pick up a Global Grilling Challenge punch card at Lake Geneva Country Meats.
  2. 2
    Each week, buy that week's featured item.
  3. 3
    Get your card punched for that week.
  4. 4
    Complete 3 weeks to earn $5 in LGCM Bucks. Complete all 6 to earn $15 total.
  5. 5
    Turn in your punch card after the promotion ends.
  6. 6
    Use your LGCM Bucks July 21 – August 31, 2026.

The Lineup

Six Weeks, Six Countries

Each week features a different cut and a globally inspired recipe. Buy the featured item, get your card punched, and try something new on the grill.

🇲🇽
Week 1
Mexico
June 9 – June 15
Skirt Steak
Skirt Steak
Recipe: Skirt Steak Tacos
Start the challenge with a classic grilling favorite. Skirt steak cooks quickly over high heat and is perfect for carne asada tacos, bowls, or a platter with your favorite toppings.
View Recipe →
🇲🇦
Week 2
Morocco
June 16 – June 22
Ground Beef
Ground Beef
Recipe: Kafta Kabobs
Moroccan-inspired kafta kabobs are made with seasoned ground beef shaped into logs and grilled. This is an approachable, flavorful week that turns ground beef into something fun for the grill.
View Recipe →
🇯🇵
Week 3
Japan
June 23 – June 29
13 Farms Berkshire Pork Chops
Recipe: Miso Glazed Pork Chops
This week features premium 13 Farms Berkshire Pork Chops with a sweet-savory miso glaze. A Japanese-inspired grilling recipe that highlights a special pork item from LGCM.
🇺🇸
Week 4
USA
June 30 – July 6
Tri-Tip
Tri-Tip
Recipe: Santa Maria Tri-Tip
Celebrate classic American grilling with Santa Maria-style tri-tip. Tri-tip is a flavorful cut that grills like a steak and serves like a roast, making it a great centerpiece for summer cookouts.
View Recipe →
🇦🇷
Week 5
Argentina
July 7 – July 13
Flank Steak
Flank Steak
Recipe: Chimichurri Flank Steak
Argentina is known for beef and grilling, and chimichurri flank steak is a perfect fit. Flank steak is lean, flavorful, and excellent when grilled hot and sliced thin against the grain.
View Recipe →
🇫🇷
Week 6
France
July 14 – July 20
New York Strip Steaks
New York Strip Steaks
Recipe: Steak Frites
Finish the challenge with a French-inspired steakhouse classic. New York Strip Steaks make a special final-week feature for grilled steak frites.
View Recipe →

Questions?

Frequently Asked Questions

Yes. Each week has its own featured item. To get that week's punch, you need to buy that item during that week.

No. The challenge is one punch per featured week.

Thank you for stocking up! You still receive one punch for that featured week.

Yes. Order-ahead purchases qualify. If your order includes that week's featured item, we'll punch a card and include it with your order.

No problem. You can get another card and combine punch cards when you turn them in.

No. The recipe is there for inspiration. You only need to buy the featured item during its featured week.

After the promotion ends. Bring your completed punch card to the register after July 20.

LGCM Bucks from this promotion are valid July 21 – August 31, 2026.

Yes, as long as it is during the valid redemption period.

You receive the 3-week reward of $5 in LGCM Bucks.

You receive $15 in LGCM Bucks total.

No. You receive either $5 for completing 3 weeks or $15 total for completing all 6 weeks.

They are no longer valid after August 31, 2026.

Ready to Grill Around the World?

Pick up your Global Grilling Challenge punch card in-store and start earning LGCM Bucks this summer.

Place a Pickup Order Call (262) 248-3339