Sangiovese (and all the other names the Italians call it by) is the grape that makes Chianti. It produces wines that have lots of acidity, plenty of earthiness and red fruit flavors.
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Here is an easy recipe to make Cacciatore Chicken in your slow cooker. Rich and full of Italian flavors, this is a perfect meal for school nights or when entertaining friends. Everyone will think you worked long hours over a hot stove to get these perfectly combined flavors when all you did was throw everything into your slow cooker!
Season your chicken by rubbing the chicken inside and out with the Italian Seasoning as well as Salt and Pepper.
Place the chicken into the slow cooker, then pour in the Chicken Broth and Red Wine.
Place all the other ingredients around and on top of the chicken.
Let your slow cooker cook for 6-8 hours on the low setting.
Once fully cooked, remove the chicken from the slow cooker, and cut into pieces.
Place the Chicken over noodles or rice, spoon vegetables and sauce on top and enjoy!