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Mo - Fr: 9 AM - 6 PM
Sa: 9 AM - 3 PM
Su: 10 AM - 2 PM

Processing closes at 5 PM on weekdays, is open 9:00 AM – 3:00 PM Saturday, and is closed on Sundays.

Lake Geneva Country Meats

Types of Meat


Less Tender
How to Cook

Shrimp are a popular species for a variety of meals. Shrimp come in a variety of sizes, cooked and uncooked, and can also be prepared using a variety of methods. Depending on the recipe, shrimp can be baked, boiled, broiled, grilled, fried, sautéd, or steamed.

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