Happy Valentine's Day from the Dinner Plus Drinks team! We talk a little about Valentine's Day, and head right into Mardi Gras talk and so much more. Listen online or in your favorite podcast player.
Bridget has a strong opinion on conversation heart candy – are you surprised? Tune in to this week’s episode, where Nick and Bridget start with an honest discussion of one of the most controversial Valentine’s candies and go on from there.
Listen using the player on this post, or listen on your favorite app using the links below.
Remember, if you want to stay updated on new episodes and expanded content on discussion topics from episodes, as well as behind the scenes peaks, like us on Facebook or Instagram!
RECIPE & WINE LINKS
- LGCM Easy Mardi Gras Jambalaya recipe
- Cajun Spatchcocked Chicken recipe
- Cajun Pizza recipe
- This week’s LGCM Meal Plan, packed full of Cajun recipes
- More information about the Heinrich Zweigelt we tried this week. It’s available as a special order wine at LGCM!
PRODUCT RECOMMENDATION LINKS
*We may get an affiliate commission if you purchase items using these links.
NEWS STORY LINKS
the D+D mailbag
We love hearing from our listeners! If you have a meat question, a meal plan suggestion, or just want to know what’s going on in our lives, please drop us a line. We’ll either email you back with the answer, or we’ll discuss it on air. Use the form below to send us a question, or you can email us directly at hello <at> dinnerplusdrinks <dot> com.
Thanks for listening to our podcast, we hope you have a great week!
