Ending this week with Bridget’s birthday, you can expect some tasty chicken coming your way 🙂 But don’t worry, before that, this week’s plan is full of meals everyone will love.
Monday – Honey
Start the week off a little bit sweet. I’m drooling over both of these recipes and squeezing every bit out of the nice weather by cooking some kabos on the grill.
Tuesday – Ground Beef
Classic ground beef tacos. Or switch it up and enjoy a skillet. You could even take that delicious skillet and put it in a tortilla for a tasty soft-shelled taco.
Wednesday – Italian
Mid-week Italian food sounds like a good idea! Plus both of these meat options a touch healthier (eye of round is a lean meat) and both recipes are easy to make, but take a bit of time and start them early. And be prepared to have some leftovers to enjoy tomorrow.
Thursday – Leftovers
We’ve made a lot of great food already this week, and you probably have some of it leftover. Take a night off from cooking and enjoy your leftovers, or enjoy a meal from one of our great local restaurants.
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Friday – Tuna
We can’t get enough of recipes with honey this week. And mixed with soy sauce = amazing! But if you’re sick of it, you can’t go wrong with a perfect aioli alongside a grilled tuna.
Saturday – Burgers
Beyond birthday’s, we’re also celebrating National Cheeseburger Day, of course. The only way to make a classic cheeseburger better is to top it with bacon! But if you’re looking for a departure from classic, give recipe option 2 a try.
Sunday – bridget’s birthday
Since it’s my birthday, can you take any wild guesses as to what I’ll be eating? Well, to no one’s surprise, it’s chicken! I would have chosen brunch, but we just featured some brunch recipes and I wanted to mixed it up for ya! It was easy for me to choose – one Asian dish and one with avocados. Boom – two faves!
If you’re looking for more information, you can find previous weeks’ meal plans below! There is always something delicious to find.